Food That Includes Everyone: The EverFree Promise

At EverFree, we believe no one should have to sit out snack time. Whether you’re gluten-free, dairy-free, or just ingredient-conscious, our products are made for everyone at the table — without compromise.

EverFree started with a simple idea: food should bring people together, not leave anyone out. We noticed how hard it can be to find snacks and baking mixes that are safe, inclusive, and still genuinely satisfying. So we built a brand around that gap — one that values inclusivity as much as flavour.

All EverFree products are gluten-free, lactose-free, milk-free, and soy-free — made in environments where cross-contamination is tightly controlled. But more than being safe, they’re joyful. Because free-from shouldn’t feel like a punishment. Our cookies and cake mixes are meant to be part of your everyday life — the school lunchbox, the Sunday bake session, the shared office snack.

We believe in making treats that don’t exclude anyone. That’s why our formulations also consider nutritional value and simplicity. Whether you’ve got coeliac disease, food sensitivities, or are just trying to eat a little cleaner — EverFree is here for you.

We’ve heard from parents who can finally send one snack their whole family can eat. From flatmates who share pantry shelves and no longer need separate sections. And from countless customers who finally feel included in celebrations and everyday moments. That’s the power of food designed for everyone.

Because real food is food everyone can enjoy — and nobody should feel left out of life’s little pleasures.