{"product_id":"everfree-gluten-free-bread-mix","title":"EverFree Gluten-Free Bread Mix (Sourdough) 350g - Pack of 3","description":"\u003cp\u003e\u003cstrong\u003eGluten-free bread with genuine sourdough character. A mix that bakes into something worth eating.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThere are a lot of gluten-free bread mixes. Most of them taste like it. This one is built around sourdough flavour that holds up in the finished loaf: a properly formulated mix, not a standard one rebranded.\u003c\/p\u003e\n\u003cp\u003eWeight: 350g\u003cbr\u003eGluten-free: Yes\u003cbr\u003eSuitable for: Vegetarians, Vegans (as sold)\u003c\/p\u003e\n\u003cp\u003eAllergen information: Made in a facility that handles nuts.\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dry place. Best before date printed on packaging.\u003c\/p\u003e\n\u003c!-- 14 Oct 2026: content blocks as collapsible sections to keep the column compact --\u003e\n\u003cdetails style=\"border-top:1px solid rgba(0,0,0,.25);padding:10px 0\"\u003e\u003csummary style=\"cursor:pointer;font-weight:600\"\u003eHow to enjoy\u003c\/summary\u003e\u003cp\u003eOne bag makes one loaf, baked in the oven or in a bread machine. Slice it for sandwiches or toast once it has cooled completely.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-top:1px solid rgba(0,0,0,.25);padding:10px 0\"\u003e\u003csummary style=\"cursor:pointer;font-weight:600\"\u003eMethod\u003c\/summary\u003e\u003cp\u003e\u003cstrong\u003eClassic oven-baked loaf - you will need\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 pack (350 g) EverFree Sourdough Bread Mix\u003c\/li\u003e\n\u003cli\u003e160 ml \/ 5.6 fl oz tepid water\u003c\/li\u003e\n\u003cli\u003e60 g \/ 2.03 fl oz oil\u003c\/li\u003e\n\u003cli\u003e1 medium egg (for vegan bread: replace the egg with 40 ml \/ 1.35 fl oz water)\u003c\/li\u003e\n\u003cli\u003e600 g \/ 1.3 lb bread tin\u003c\/li\u003e\n\u003cli\u003eOil for greasing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eIn a large bowl, combine the mix with the water, oil and egg (or water for vegan bread).\u003c\/li\u003e\n\u003cli\u003eKnead until smooth. Lightly oil your hands (1 tbsp) and bring the sticky dough together.\u003c\/li\u003e\n\u003cli\u003eShape it into a 20-25 cm long cylinder on a flat surface and place it in the greased bread tin.\u003c\/li\u003e\n\u003cli\u003eRest for 55-65 minutes in a warm place (35-40°C \/ 95-104°F), covered with a damp cloth.\u003c\/li\u003e\n\u003cli\u003ePreheat the oven to 220-230°C.\u003c\/li\u003e\n\u003cli\u003eBake for 35-45 minutes on bottom heat (no fan) until golden.\u003c\/li\u003e\n\u003cli\u003eRemove from the tin and cool on a wire rack.\u003c\/li\u003e\n\u003cli\u003eAllow gluten-free bread to cool completely before slicing.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eMachine-baked loaf - you will need\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 pack EverFree Sourdough Bread Mix\u003c\/li\u003e\n\u003cli\u003eTepid water: see pack for the quantity\u003c\/li\u003e\n\u003cli\u003e60 g oil\u003c\/li\u003e\n\u003cli\u003e1 medium egg (for vegan bread: replace the egg with 40 ml water)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003col\u003e\n\u003cli\u003ePour the water and oil into the bread machine pan, then add the bread mix and the egg (or water for vegan bread).\u003c\/li\u003e\n\u003cli\u003eSecure the pan in place and select the gluten-free or basic rapid setting.\u003c\/li\u003e\n\u003cli\u003eChoose the dark crust setting.\u003c\/li\u003e\n\u003cli\u003eOnce baked, remove the pan and transfer the loaf onto a wire rack to cool fully before slicing.\u003c\/li\u003e\n\u003c\/ol\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-top:1px solid rgba(0,0,0,.25);padding:10px 0\"\u003e\u003csummary style=\"cursor:pointer;font-weight:600\"\u003eStorage\u003c\/summary\u003e\u003cp\u003eStore in a cool, dry place. Do not expose to direct sunlight. Best before: see pack.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-top:1px solid rgba(0,0,0,.25);padding:10px 0\"\u003e\u003csummary style=\"cursor:pointer;font-weight:600\"\u003eWhat's in the pack\u003c\/summary\u003e\u003cp\u003eThree 350g bags of EverFree Gluten-Free Sourdough Bread Mix (3 × 350g).\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-top:1px solid rgba(0,0,0,.25);border-bottom:1px solid rgba(0,0,0,.25);padding:10px 0\"\u003e\u003csummary style=\"cursor:pointer;font-weight:600\"\u003eFAQ\u003c\/summary\u003e\u003cp\u003e\u003cstrong\u003eIs it suitable for coeliacs?\u003c\/strong\u003e\u003cbr\u003eYes. The mix is gluten-free and suitable for coeliacs. If you add other ingredients or toppings, check that they are gluten-free too.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it vegan?\u003c\/strong\u003e\u003cbr\u003eThe mix is vegan as sold. The method uses an egg, with a vegan alternative using water (see Method).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it contain nuts?\u003c\/strong\u003e\u003cbr\u003eNuts are not an ingredient, but the mix is made in a facility that handles nuts.\u003c\/p\u003e\u003c\/details\u003e","brand":"EverFreeFoods","offers":[{"title":"Default Title","offer_id":54346315497798,"sku":"EF-BM-350G","price":9.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0933\/8155\/8598\/files\/everfree-gluten-free-sourdough-bread-mix_0b996653-1c4b-4b11-8639-7ee9235c7fdc.jpg?v=1791052505","url":"https:\/\/everfreefoods.com\/products\/everfree-gluten-free-bread-mix","provider":"EverFree","version":"1.0","type":"link"}